Soybean Oil Nutrition Facts 100g Soybean annual legume of the pea family Fabaceae and its edible seed The soybean is economically the most important bean in the world providing vegetable protein for
Various soy products are available including soy flour soy protein tofu soy milk soy sauce and soybean oil Soy is a product that comes from soybean a legume that is prevalent in East Asia It is found in many foods including milk tofu edamame and processed foods like breads
Soybean Oil Nutrition Facts 100g
Soybean Oil Nutrition Facts 100g
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Soybean is a leguminous vegetable of the pea family that grows in tropical subtropical and temperate climates Soybean was domesticated in the 11th century BC around northeast of Soybean consumption as tofu or other processed soybean foods has been a staple of diets in Asia for several thousand years This however has not been the case for other parts of the
Soybean is mature for harvest when most leaves have aged and turned yellow at least one pod per plant has turned brown or black The pods are still green yet filled with seeds for vegetable Tofu Tofu a soybean product has a very mild and almost bland flavor on its own It s often used as a base for absorbing the flavors of sauces spices and seasonings in
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Soybean products are used for human consumption animal feed and a variety of nonfood consumer and industrial products Soybeans are sold fresh frozen canned and dried Soybean scientifically known as Glycine max is a legume native to East Asia and is widely cultivated for its versatile uses and nutritional benefits It is a high yielding crop that
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https://www.britannica.com › plant › soybean
Soybean annual legume of the pea family Fabaceae and its edible seed The soybean is economically the most important bean in the world providing vegetable protein for

https://www.healthline.com › nutrition › soybeans
Various soy products are available including soy flour soy protein tofu soy milk soy sauce and soybean oil

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