Maize Nutritional Value Chart Nutritional value of maize Maize contains about 70 87 carbohydrates starch amylose and amylopectin 6 13 protein 4 fat 2 6 oil 1 3 sugar The 100g of maize offer 365 Kcal energy
Published May 2 2019 Updated November 5 2021 WARNING As can be seen from the table foods vary considerably in nutritional value depending on growing conditions stage of harvesting and storage conditions The INRAE CIRAD AFZ feed tables contain chemical data nutritional data and environmental data of feeds for ruminants pigs poultry rabbits horses and fish salmonids They include values about more than 200 feeds of plant and animal origin and 100 mineral sources
Maize Nutritional Value Chart
Maize Nutritional Value Chart
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2020 Maize Nutritional Guide Now Available SLTEC Fertilizers
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PDF Breeding Maize For Nutritional Value And Industrial Use
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Corn nutrition 100 grams Richest in Vitamin C 6mg 6 of DV Vitamin A 263IU 5 of DV Glycemic Index 52 Calories 96 Net carbs 18 58 Protein 3 41 Corn also known as maize is one of the most popular grains in the world Whole corn is high in various nutrients especially fiber and antioxidants
They compiled a list of common feed ingredients such as maize sorghum wheat offal soybean meal palm kernel cake PKC and groundnut cake and their respective proximate nutritional composition which includes energy crude This product contains 60 70 dry matter Other name humid corn USA
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Nutrition and quality of maize Objectives This guide is intended to enable you to discuss the importance of maize in human nutri tion explain the value of maize as source of essential nutrients describe the nutritional components of maize explain the effect of mycotoxins describe methods for measuring quality In a 100 gram serving maize kernels provide 86 calories and are a good source 10 19 of the Daily Value of the B vitamins thiamin niacin pantothenic acid B5 and folate right table for raw uncooked kernels USDA Nutrient Database
South African Maize Crop Quality Report 2019 2020 Season 78 TABLE 21 NUTRITIONAL VALUES OF WHITE AND YELLOW MAIZE 2019 20 continue Number Fat Protein Starch Crude Fibre Information on the gross chemical composition of maize is abundant The variability of each major nutrient component is great Table 8 summarizes data on various types of maize taken from several publications The variability observed is both genetic and environmental
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Nutritional value of maize Maize contains about 70 87 carbohydrates starch amylose and amylopectin 6 13 protein 4 fat 2 6 oil 1 3 sugar The 100g of maize offer 365 Kcal energy

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Published May 2 2019 Updated November 5 2021 WARNING As can be seen from the table foods vary considerably in nutritional value depending on growing conditions stage of harvesting and storage conditions

Nutritional Value Of Maize And Millet At Ronald Cunningham Blog

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Maize Nutrition Chart Glycemic Index And Rich Nutrients

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Maize Nutritional Value Chart - They compiled a list of common feed ingredients such as maize sorghum wheat offal soybean meal palm kernel cake PKC and groundnut cake and their respective proximate nutritional composition which includes energy crude